On February 27th, Georgia celebrates Khachapuri Day, a delightful holiday dedicated to one of the country's most beloved and iconic dishes, khachapuri.

Khachapuri is a traditional Georgian bread filled with a mixture of cheese, eggs, and other ingredients. It comes in various regional shapes and flavors, each with its unique charm. Khachapuri is not only a culinary delight but also a symbol of Georgian culture and hospitality.

On Khachapuri Day, Georgians come together to enjoy and celebrate this delicious treat. Festive events, cooking competitions, and gatherings take place across the country, highlighting the creativity and diversity of khachapuri recipes.

Khachapuri Day is not only a celebration of Georgian cuisine but also an expression of the warmth and togetherness that define the Georgian way of life. It's a day when locals and visitors can savor the flavors and traditions that make Georgia a unique and welcoming destination for food enthusiasts.